Enjoy the archive of Cooperative Grocer magazine, with articles going back to 1985.

Use our full site search to look for articles by author, title, or topic. Our archive goes back to 1985!

Also available in the archives is LEADer, the NCG Governance Newsletter

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If cooperatives are an essential component of a fair economy, public ownership has an even bigger role.  Think essential infrastructure and services:  roads, water and other utilities, emergency re

Endcap Articles May 23, 2013
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A new feature film on co-op history and today’s food co-ops is nearing completion.  With some 35 co-ops already contributing support for production of “Food for Change” and about 80 percent of the

Endcap Articles May 23, 2013
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Congratulations to Rebecca Dunn, who was inducted into the Cooperative Hall of Fame on May 8.  Dunn, the executive director of the Cooperative Fund of New England for the past 27 years, was honored

Endcap Articles May 17, 2013
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Updates at bottom:  On May 14, a fire badly damaged the headquarters of Organic Valley in La Farge, Wisconsin.  No one was injured, according to LaCrosse news station WXOW.com:

Endcap Articles May 15, 2013
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These days, we’re all learning about our energy supply, whether we expected to or not -- and that includes advocates of a healthier food supply.  

Endcap Articles May 13, 2013
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These days we’re all learning about our energy supply, whether or not we have expected those lessons, and that includes advocates for a healthier food supply.  For a broad overview of the food syst

Endcap Articles May 13, 2013
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Advocates of cooperatives need allies with compatible visions of social change – including, most challengingly, visions that assume limits to growth and capital.

Endcap Articles May 2, 2013
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Conflicts of interest are impossible to avoid within a co-op.

165 March-April 2013 April 11, 2013

Don’t open a shop unless you like to smile. 

– Chinese proverb

165 March-April 2013 April 11, 2013

One of the more popular definitions of insanity is doing the same thing over and over again while expecting a different result. And so it goes with our economy.

165 March-April 2013 April 11, 2013

Whether your co-op is at an early stage or a long-established business planning for expansion, one of the biggest challenges is the "Sources" side of your statement of Sources and Uses of capital.

165 March-April 2013 April 11, 2013

During 2012, the UN International Year of Cooperatives (IYC), many U.S. cooperators took the opportunity to work together to promote existing co-ops and lay the groundwork for a stronger movement.

165 March-April 2013 April 11, 2013

March 17, 2013, marks three years of Food Co-op Initiative (FCI), and we invite you to celebrate with us. What are we celebrating? 

Since we began our work,

165 March-April 2013 April 11, 2013

The "Healthy Foods, Healthy Communities" independent study of the social, economic, and environmental benefits of food co-ops, recently released by the National Cooperative Grocers Association (NCG

165 March-April 2013 April 11, 2013

Discussions here reflect much that has been learned about cooperative capital as well as lessons still to be absorbed by some food co-ops.

165 March-April 2013 April 11, 2013
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A TED presentation in the U.K.

Endcap Articles April 8, 2013
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Through a grassroots funding campaign, along with lender support from NCB (National Co-op Bank) and NCDF (Northcountry Cooperative Development Fund), the Isla Vista Food Co-op has recently been abl

Endcap Articles March 21, 2013
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The International Cooperative Alliance has produced an impressive document that follows upon the International Year of Cooperatives.  Follow this link,

Endcap Articles March 17, 2013
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The growing demand for labeling that identifies genetically modified ingredients (GMOs) lost the California referendum but will be on the ballot later this year in the state of Washington.  Whole F

Endcap Articles March 11, 2013
LEADer Board Newsletter March 1, 2013