Stuart Reid

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Organization
Food Co-op Initiative
Phone Number
507-664-2034

Stuart Reid is the Executive Director of Food Co-op Initiative, a non-profit foundation providing technical assistance, information and resources to groups organizing new retail food co-ops across the United States. He served as the Food Co-op Development Specialist for Food Co-op 500 (the pilot project that grew into FCI) for three years. Stuart has an extensive background working with a variety of cooperative and investor-owned businesses. Most recently, he served as General Manager of Just Food: Northfield Community Co-op in Northfield, Minnesota where he had full operational responsibility for its opening and then led the store through its first two successful years. Prior to joining Just Food, Mr. Reid was General Manager of Seward Co-op, in Minneapolis, Minnesota.

Author's Articles

Title Issuesort descending Date

Food co-ops were part of the revolution in organic food, bulk food, local and sustainable sourcing, transparent labeling, knowledgeable staff, and so many other things we of

192 Sept.-Oct 2017 November 1, 2017